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Difference Between Bamboo And Wooden Chopsticks

The use of chopsticks has been instilled within East Asian cultures for centuries. And as the popularity of their cuisines continues to grow, they’re becoming more widely used than ever before, all...

Guide To Buying The Right Wok

Are you looking to take your culinary skills to the next level? Investing in the perfect wok can make your cooking experience more enjoyable and effective. So let’s explore what type of woks are av...

How To Use Chopsticks

All lovers of Asian cuisine will be familiar with chopsticks. The difference is whether you can use them confidently, or give it a quick go before retreating to the comfort zone of a knife and fork...

Braised Shoulder of Lamb with Chinese Flavours

Serves 4-6 1.5 kg-1.75 kg (3½ - 4 lb) shoulder of lamb 2 teaspoons salt 1 teaspoon freshly ground 5 pepper or black pepper 3 tablespoons groundnut oil 20 whole garlic cloves, unpeeled 1 tablespoon ...