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Quick and Easy Chicken Stock

Makes: 2 pints (1.1 litres) Preparation Time: 20 minutes Cooking Time: 1 hour ----- Ingredients: 2lb (900g) chicken wings 2½ pints (1.4 litres) water 3 slices fresh root ginger 4 Spring Onions 2 large cloves garlic 2 teaspoons salt 1 tablespoon whole black peppercorns Method: Put the chicken wings into a large saucepan. Cover with water and bring to simmering point.  Meanwhile, cut the ginger into diagonal slices 2 x...

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Spicy stir-fried Mushrooms

Ideal Wok Pairing: 27cm Wok with Wooden Handle - Medium sized, non-stick carbon steel wok that is perfect for cooking at very high temperatures.  ----- Ingredients: 1tbsp groundnut oil 2tsp finely chopped garlic 2tsp finely chopped fresh root ginger 1tbsp finely chopped spring onion 450g small whole button mushrooms 2tsp chilli bean sauce 1tbsp Shaoxing rice wine or dry sherry 1tsp salt ½tsp freshly ground black pepper 1tbsp chicken stock 2tsp...

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Spicy Sichuan (Dan Dan) Noodles

Ideal Wok Pairing: 31cm Wok with Phenolic Handle - Large, non-stick wok with enough space for cooking a large dish. ----- Ingredients: 2.25 litres (4 pints) water 2tsp salt 250g fresh or dried egg noodles 1.5tbsp groundnut oil 3tbsp finely chopped garlic 2tbsp peeled & finely chopped fresh root ginger 4tbsp finely chopped spring onion 375g minced pork 2tbsp smooth peanut butter 2tbsp dark soy sauce 2tbsp chilli oil 2tbsp chilli...

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Fragrant Vietnamese Rice

Serves 4 Ideal wok pairing: 35cm Wok with Wooden Handle - Fits most hob types, large enough to accommodate ingredients for four, and non stick to provide perfect cooking conditions. ----- 1 stalk fresh lemongrass                 2 tablespoons dried shrimp 2 tablespoons groundnut (peanut) oil 225 g (8 oz) onions, coarsely chopped 2 tablespoons garlic, coarsely chopped 3 tablespoons shallots, finely sliced 3 tablespoons spring onions, finely chopped 2 red or green...

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